Harrison's Restaurant is often described as an old fashioned 4th of July Picnic that goes on all season long...which your nose alone will confirm...the pit beef and pork charcoaling on the grill, mountains of hot buttered corn on the cob, fresh cut lawn, and Bay-scented breezes. 

If you are dining inside, count on a broad selection of Eastern Shore Seafood specialties including our renowned "Chesapeake Surf and Turf", Maryland fried chicken and back fin crab cakes with homemade coleslaw, hot rolls and four veggies served up in generous family style serving bowls...a truly memorable meal.